Meet the Social Services Staff

Elizabeth Aong, MPH, RD

Elizabeth Aong joined UHS in 2017 as a part-time clinical dietitian. She completed her undergraduate degree at UC San Diego and received her MPH in Nutrition from the University of Washington. Elizabeth has a special clinical interest in community public health, food security, and weight management

Karen Johal, MSc, RDN

Karen Johal joined UHS in 2018. She received both her BS in Nutritional Sciences and Dietetics and her BA in Psychology from UC Berkeley, completed a Dietetic Internship at Cal Poly San Luis Obispo, and received her MSc in Health Psychology from the University of Surrey. Karen serves as the Diversity Liaison for the Bay Area District of the California Academy of Nutrition and Dietetics and volunteers with a UC Berkeley club that organizes free health clinics across the Bay Area (she also volunteered here as an undergraduate). She has a special clinical interest in weight management for overweight and underweight individuals, plant-based lifestyles, holistic health, and behavior change.

Sarah Minkow, MPH, RD

Sarah Minkow joined UHS in 2017 as a clinical dietitian. She completed her BA in Psychology with a minor in Exercise and Health Science at UC Santa Barbara (2006) and her MS in Nutritional Science at California State University, Long Beach (2016). Sarah has a special clinical interest in nutrition for disease prevention and treatment, mindful eating, and food security.

Toby Morris, MS, RD

Lead Clinical Dietitian

Toby Morris has been the lead clinical dietitian for students at UHS since 2012. She received her BA in Communication Studies from UCLA, her MS in Nutrition from San Jose State University, and completed her dietetic training at UCSF Medical Center. Toby specializes in eating disorders and mindful eating.